{"id":5547,"date":"2011-05-04T23:52:49","date_gmt":"2011-05-05T05:52:49","guid":{"rendered":"http:\/\/vinisfera.com\/r\/?p=5547"},"modified":"2011-05-04T23:54:02","modified_gmt":"2011-05-05T05:54:02","slug":"una-vez-mas-enofilia-invita-a-probar-un-poco-de-historia","status":"publish","type":"post","link":"https:\/\/vinisfera.com\/r\/archivo\/5547","title":{"rendered":"Una vez m\u00e1s Enofilia invita a probar un poco de historia."},"content":{"rendered":"<h4>En 1988, Wine Spectator public\u00f3 por primera vez \u201cThe Top 100\u201d.\u00a0Seg\u00fan ellos, ese listado muestra los mejores vinos que prueban cada a\u00f1o.\u00a0El que aparece en la portada como \u201cWine of the Year\u201d casi nunca es el mejor.\u00a0Siempre buscan que el \u201cn\u00famero uno\u201d sea de precio medio (entre unos 30 y 60 USD).<\/h4>\n<p>Haut Brion, Lafite, Margaux o Mouton han aparecido entre los 10 primeros.<br \/>\nPero jam\u00e1s en el n\u00famero uno, nunca en la portada.<\/p>\n<p>Ha habido una sola excepci\u00f3n: la edici\u00f3n de 1993 tuvo en portada un Premier Cru de Burdeos.<br \/>\nEs la \u00fanica vez que ha ocurrido tal cosa.<br \/>\nCon uno de los m\u00e1s grandiosos vinos del mundo.<br \/>\nEn una de las mejores cosechas de todos los tiempos.<\/p>\n<h3 style=\"text-align: center;\"><a href=\"https:\/\/i0.wp.com\/vinisfera.com\/r\/wp-content\/uploads\/2011\/05\/1.-LATOUR-1990.jpg\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-5549\" title=\"1.-LATOUR-1990\" src=\"https:\/\/i0.wp.com\/vinisfera.com\/r\/wp-content\/uploads\/2011\/05\/1.-LATOUR-1990.jpg?resize=225%2C300\" alt=\"\" width=\"225\" height=\"300\" srcset=\"https:\/\/i0.wp.com\/vinisfera.com\/r\/wp-content\/uploads\/2011\/05\/1.-LATOUR-1990.jpg?resize=225%2C300&amp;ssl=1 225w, https:\/\/i0.wp.com\/vinisfera.com\/r\/wp-content\/uploads\/2011\/05\/1.-LATOUR-1990.jpg?w=630&amp;ssl=1 630w\" sizes=\"auto, (max-width: 225px) 100vw, 225px\" \/><\/a><\/h3>\n<h3 style=\"text-align: center;\">Ch\u00e2teau Latour 1990<\/h3>\n<p>He aqu\u00ed EL vino.<br \/>\nHe aqu\u00ed EL monumento.<br \/>\n21 a\u00f1os despu\u00e9s de la cosecha.<br \/>\n18 a\u00f1os desde su aparici\u00f3n como Wine of the Year.<br \/>\nEn perfecto estado evolutivo y de conservaci\u00f3n (el vino, no la etiqueta).<\/p>\n<p><strong>Invita\u00a0Enofilia.<\/strong><br \/>\n<strong>Fecha<\/strong>: Jueves 19 de mayo, 20:30 horas.<br \/>\n<strong>Lugar<\/strong>: Restaurante Aderezzo, Jos\u00e9 Guadalupe Zuno 2008 esquina con Av. Chapultepec. Guadalajara.<\/p>\n<p><strong>Men\u00fa de cuatro tiempos<\/strong><\/p>\n<ul>\n<li>Vinos de Bordeaux, M\u00e9doc y Pauillac.<\/li>\n<li><strong>$1450<\/strong> por persona: copa individual de Latour 1990.<\/li>\n<li><strong>$1950<\/strong> por pareja: cada quien su cena y vinos complementarios, una copa de Latour 1990 a compartir<\/li>\n<li>Incluye cena, vinos y propina.<\/li>\n<li><strong>Interesados<\/strong> comunicarse por email a\u00a0<a href=\"mailto:enofilia@yahoo.com.mx\" target=\"_blank\">enofilia@yahoo.com.mx<\/a><\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p>&#8212;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>En 1988, Wine Spectator public\u00f3 por primera vez \u201cThe Top 100\u201d.\u00a0Seg\u00fan ellos, ese listado muestra los mejores vinos que prueban cada a\u00f1o.\u00a0El que aparece en la portada como \u201cWine of the Year\u201d casi nunca es el mejor.\u00a0Siempre buscan que el \u201cn\u00famero uno\u201d sea de precio medio (entre unos 30 y 60 USD). Haut Brion, Lafite, [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":5550,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[11],"tags":[1598,1058,1597,1352,106],"class_list":["post-5547","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cursos-y-catas","tag-1598","tag-catas","tag-chateau-latour","tag-enofilia","tag-guadalajara"],"aioseo_notices":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/vinisfera.com\/r\/wp-content\/uploads\/2011\/05\/3.-LATOUR-1990.jpg?fit=600%2C1009&ssl=1","jetpack_shortlink":"https:\/\/wp.me\/pOj6X-1rt","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/vinisfera.com\/r\/wp-json\/wp\/v2\/posts\/5547","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vinisfera.com\/r\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/vinisfera.com\/r\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/vinisfera.com\/r\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/vinisfera.com\/r\/wp-json\/wp\/v2\/comments?post=5547"}],"version-history":[{"count":0,"href":"https:\/\/vinisfera.com\/r\/wp-json\/wp\/v2\/posts\/5547\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vinisfera.com\/r\/wp-json\/wp\/v2\/media\/5550"}],"wp:attachment":[{"href":"https:\/\/vinisfera.com\/r\/wp-json\/wp\/v2\/media?parent=5547"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vinisfera.com\/r\/wp-json\/wp\/v2\/categories?post=5547"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vinisfera.com\/r\/wp-json\/wp\/v2\/tags?post=5547"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}